Dhrubo showing these beauties today from 2pm to 4pm at Convive Wine and Spirits
Eric Asimov's "The Ideal Aperitif: Good Vermouth, Cool and Fragrant" featuring Bianca Miraglia from Uncouth Vermouth HERE!
Zero sulfur Gamay from old vines in the southern Beaujolais, Bio Grolleau from Azay and the very first Petillant Naturel Boutanche just landed in NY!
Eric Asimov of the New York Times "Let’s Be Clear: Bad Wines Are Bad Wines, Period" Here!
"I can't tell you how many times I've tasted a Beurer, loved it, and found the wine haunting my thoughts hours, and sometimes even days later." Read more HERE!
Read about it here!
Our friend Tim Gagnon at the famous Chambers street wines is offering Lilian's premier, Grand cru and village wines HERE!